Do any of the following reflect your own thought process? Check all that apply:

____________________

I would prefer to attend Spacious Outdoor Events.

I would appreciate expectations set with Guest Signage Recommending Safe/Preferred Social Cues (handshake free, seating areas for guests desiring greater distance, etc).

I would use free-standing Guest Hand-Washing Stations and feel more at ease that they are featured event elements.

I would feel even more confident seeing Service Staff using these Guest Hand-Washing Stations as well.

I would like the option for packaged Per Guest Comfort Kits (including sanitizer, gloves, etc).

I would feel more comfortable with Buffet Attendants Preparing Plates Per Guest.

Family Style Service might make me uncomfortable/self-conscious about setting personal boundaries.

I would dine more confidently via Plated Service.

I would explore elevated Boxed Meals for any type of event.

I would prefer Compostable Single-Use Products at the Bar.

I would prefer All Beverages are Poured into Vessels (Rather than Drinking Directly from Bottles/Cans).

I would prefer Compostable Single-Use Products for Dining Service.

I would be comforted to see All Service Staff Wearing Gloves.

I would be more comfortable with Individualized Appetizers (rather than Grazing Boards).

I would be comfortable with an Attendant Serving Stationed Appetizers.

I would prefer No Self-Serve Stations for Food or Beverage.

I would be less comfortable with Passed Hors d'oeuvres.

I would prefer to see Cloches Covering Any Passed Menu Items.

I would prefer Service Staff Wait Until Guests Leave the Table to Buss Place Settings.

I would feel comfortable using Guest Shuttles if Capacity is Pre-Determined According to Physical Distancing.